Medium rare beef, though if its a kebab lamb is the way to go.

There is nothing better though than medium rare steak and chips, and squeezing your fork on to the meat so all the juices come out to dip your chips in to

I love beef, like chicken and tolerate pork. I hate seafood with a passion though. Especially shrimp. So gross.

Pork is god-tier level of meat. I haven't had a part of the pig that I did not enjoy. How can one animal be so tasty? Beef is good too and chicken is okay if prepared correctly.

Even http://ecx.images-amazon.com/images/I/41erCjrfMKL._SY300_.jpg?

Pigs are foul and so is pork....to each their own though.

I love almost all meat except for fish, don't know what but fish just doesn't taste right, it tastes kind of slimy and tasteless.

I like my food cooked as to where I won't see any pink, I don't want it charred just cooked well. I even order well done if I go out to eat steak, I just hate the taste and texture of under cooked meat.

Yep I've eaten them on multiple occasions. Also eaten and enjoyed Bak kut teh which is a soup made with pork tripe.

In order of my favorite tasting meats:

Bison Steak
Cow Steak
Lamb Chops

I like my meats rare to medium rare. Reddish pink with a roastes outside...ugh. so amazing.